Crispy Baked Chicken Wings 

2 lbs chicken wing pieces              

salt or seasoned salt

3 tbsp Honey

2 tbsp butter

dash of soy sauce

dash of garlic powder

Preheat the oven to 450 degrees F.

Bring a large pot of water to a boil.. add a couple tsp of salt.. I like seasoned salt instead of table salt 

Boil the wings for 7-8 minutes. Dry well with paper towels

Place the chicken wings on a wire rack in roasting pan. 

Bake for 20- 25 minutes on one side,  flip and bake for for 5 more minutes.  

Remove and turn off oven.. 

Heat honey, butter, soy sauce and garlic powder until mixed. 

Toss the wings in the sauce and return to the turned off but still warm oven for a few more minutes before serving..  YUMMY!