Crispy Baked Chicken Wings
2 lbs chicken wing pieces
salt or seasoned salt
3 tbsp Honey
2 tbsp butter
dash of soy sauce
dash of garlic powder
Preheat the oven to 450 degrees F.
Bring a large pot of water to a boil.. add a couple tsp of salt.. I like seasoned salt instead of table salt
Boil the wings for 7-8 minutes. Dry well with paper towels
Place the chicken wings on a wire rack in roasting pan.
Bake for 20- 25 minutes on one side, flip and bake for for 5 more minutes.
Remove and turn off oven..
Heat honey, butter, soy sauce and garlic powder until mixed.
Toss the wings in the sauce and return to the turned off but still warm oven for a few more minutes before serving.. YUMMY!